Our signature cake menu
14 cakes we bake to our own recipes, from £45 for a six-inch. Pick one and the only things left to decide are the size, the date and anything written on top.
Order a cakeWhich cake is which?
The menu falls into four kinds, and the difference between them is what the layers are made of: honey or pastry, chocolate, fruit, or nuts and biscuit. Every one comes in 6", 8", 10" and stands 5 inches tall whichever width you pick.
Layered honey and pastry cakes
Thin layers set with cream and left to soften — the cakes people come to us for by name.
| Cake | From |
|---|---|
| Classic Honey CakeThin honey layers, generously soaked in velvety vanilla pastry cream - melt-in-your-mouth perfection.Contains gluten, eggs and milk | £100 |
| Spartak (Chocolate Honey Cake)Thin chocolate honey layers, generously soaked in velvety vanilla or chocolate pastry cream - melt-in-your-mouth perfection.Contains gluten, eggs, milk and other nuts | £100 |
| Honey Cake with Prunes & NutsHoney cake with caramel cream, prunes and walnuts - a perfect bite of sweet and nutty bliss.Contains gluten, eggs, milk, other nuts and tree nuts | £110 |
| Napoleon CakeFlaky puff pastry layers with creamy Diplomat filling - an unforgettable treat.Contains gluten, eggs and milk | £100 |
Chocolate and caramel
For the people who read the menu backwards looking for chocolate.
| Cake | From |
|---|---|
| Double Chocolate CakeRich chocolate sponge soaked in vanilla milk with an indulgent Belgian dark chocolate cream - sinfully delicious and utterly and irresistible.Contains gluten, eggs and milk | £100 |
| Snickers CakeChocolate sponge, homemade salt caramel, roasted peanuts, light peanut nougat and Belgian chocolate cream - pure indulgence.Contains gluten, eggs, peanuts and milk | £110 |
| Black ForestRich chocolate sponge layered with creamy frosting and tangy cherries - perfect balance of indulgence and freshness.Contains gluten, eggs and milk | £100 |
| Tiramisu CakeDelicate sponge embraced by aromatic coffee syrup, airy mascarpone cream, and a fine veil of glossy coffee ganache - a perfect harmony of flavour for true coffee lovers.Contains gluten, eggs and milk | £110 |
Fruit, citrus and lighter cakes
Sponges built around fruit rather than around chocolate.
| Cake | From |
|---|---|
| Strawberry & Exotic Fruit CakeLemon zest sponge layered with silky vanilla cream, strawberry mousse, and exotic fruit curd - a vibrant and refreshing treat.Contains gluten, eggs and milk | £110 |
| Orange & Sour Cherry CakeJuicy orange sponge embraced a tangy cherry mousse and cherry filling, layered with smooth vanilla cream and silky orange cremeux.Contains gluten, eggs and milk | £120 |
| Red Velvet CakeDelicate red velvet layers with a hint of chocolate alternate with smooth vanilla cream cheese, creating a harmonious and irresistible dessert.Contains gluten, eggs and milk | £100 |
| Victoria Sponge CakeTrue British classic with light, fluffy layers and a sweet homemade jam and cream filling. Loved by generations for its simple eleganceContains gluten, eggs and milk | £100 |
Nuts, coconut and biscuits
The rest of the menu, including the only thing we post anywhere in the UK.
| Cake | From |
|---|---|
| Rafaello CakeCrunchy almond-wafer pieces atop almond sponge with coconut cream - a treat you'll love...Contains gluten, eggs, almonds and milk | £110 |
| Shortcrust Cookies with Caramel Filling, 1kg~56-60 nutsCrispy walnut-shaped cookies with luscious boiled condensed milk (significantly more delicious than store-bought caramel).Contains gluten, eggs and milk | £45 |
Which cakes are made but not on the table yet?
Two, both at ten inches and both in one fixed finish. The Kyiv cake is £100: three meringue layers, two of cream, hazelnuts around the sides. Bird’s milk — ptichye moloko — is £80: two thin sponges with set soufflé between them, under chocolate glaze. Both are ordered the same way as anything on the table.
What if the cake I want is not on the menu?
These are the cakes we bake to a recipe. If you want something designed around a theme, a character or a colour scheme, that is a custom cake instead — same kitchen, different starting point. For a wedding, see wedding cakes, priced by the tier.
What allergens are in these cakes?
Every cake above contains gluten, eggs and milk; some also contain nuts, and the allergen column on each cake's own page says which. Our kitchen handles all 14 of the allergens UK law requires us to declare, so nothing here is free from any of them. The full table, and our hygiene rating.
What else do people ask?
What is a signature cake?
One we bake to a recipe of our own, in set sizes and at a set price, rather than designing from scratch for you. Choose one from this menu and the only decisions left are the size, the date and anything written on top.
How much do your signature cakes cost?
Each cake on this page shows what it starts at, for a six-inch. Eight-inch and ten-inch cost more and feed more; every size and price is on that cake's own page.
Can I have a signature flavour decorated as a custom cake?
Usually, yes. Tell us which flavour and what you want it to look like, and we will quote the decoration on top of the cake. That makes it a custom order rather than a menu one.
How far in advance should I order from the menu?
7–10 days, the same as any cake we bake to order. Several of these cakes also need to stand after assembly so the layers soften, and that time is already inside the lead time.
Do you deliver, and can I collect?
Delivery across Berkshire and the surrounding counties starts at £30, quoted by distance from RG12 0UY. Collection from our Bracknell studio is free.