Gingerbread & Iced Biscuits in Bracknell
Spiced biscuits, cut to a shape, iced in royal icing and wrapped one by one. Names, logos and Christmas motifs — piped by hand or printed on edible paper at £1 a piece.
These are the only thing made here that keeps for weeks and posts properly. Every cake on this site belongs to the next day or two; a royal-iced biscuit simply waits.
Iced and wrapped in this kitchen — the rest of the gallery.
What do decorated biscuits cost?
| Item | Price |
|---|---|
Decorated biscuits By the box or by the piece, iced and individually wrapped One each | Quoted per order |
An edible printed logo Per cupcake — the cheapest way to brand a biscuit or a cupcake Per item | £1 |
Edible image sheet Per one sheet A4 size Many pieces from one sheet | £20 |
Quoted by the order, because it depends on the shape, the detail and the number. Gift boxes covers what they go in, corporate orders the branded ones, and cake by post what survives a journey.
Order decorated biscuits
We reply within 24 hours with a price. No deposit is taken until you are happy with the quote.
Not ready to send it? What follows answers most of what people ask first.
How long it takes
7–10 days for a simple design, at least 14 for two tiers.
Sooner is sometimes possible: a rush adds 50% when the notice is under 7 days, if the diary is clear.
In a hurry? Bento cakes take 3–5 days.
Delivery
From £30, quoted by distance from RG12 0UY.
Collection from Bracknell is free — see the areas we cover.
Paying
50% deposit to hold your date; orders under £50 are paid in full.
Balance 3 hours before collection, or cash on the day.
The deposit is non-refundable but transferable with 4 days' notice — full terms.
Why do biscuits travel when cakes do not?
Because nothing in them is wet. A cake is sponge, cream and fruit, and every one of those is a clock: the cream softens, the fruit weeps, the sponge dries. A spiced biscuit under royal icing is dry on the inside and dry on the outside, so there is no moisture moving anywhere and nothing to go wrong in a van or a letterbox.
That single property decides what this kitchen can and cannot send. A cake goes in a car to an address within an hour or so; biscuits go anywhere, keep for weeks, and are the honest answer when somebody asks for something to post to a relative at the other end of the country.
Piped by hand, or printed?
Piping is slower, costs more and looks hand-made — which for a wedding favour, a christening or a name is exactly the point. Each biscuit is outlined, flooded, left to set and then detailed, and no two are identical. For twelve of something it is the better choice.
Printing wins on detail and on volume. An edible image holds a logo, a photograph or fine lettering that no piping bag can match, at £1 a piece from a sheet costing £20. For forty branded biscuits going out to clients, printed is both cheaper and more consistent, and nobody at the receiving end is counting brush strokes.
What should go on them?
One idea per biscuit. A boxful where every biscuit carries a different simple motif — a tree, a wreath, a car, a star — reads as a collection; a boxful where each one has a scene on it reads as a muddle, and takes four times as long to make. The same is true of colour: two or three across the whole box, repeated, looks designed.
Christmas has the dates to order by, Christmas decorations what holds on what, and the caramel-filled cookies are the other biscuit here, sold by the kilo.
What else do people ask?
Allergies? Our kitchen handles all 14 of the allergens UK law requires us to declare, so nothing we bake is free from any of them. What is in each cake, and our hygiene rating.


